The 10 Tips
Start with a clean, oil-free nail plate and always use a base coat. Ask your technician to cap the free edge to protect tips from early chips.
Apply thin coats, wear gloves while cleaning, moisturize cuticles daily, and avoid prolonged water exposure when possible.
Refresh with top coat every few days and use fingertips instead of nails for tasks like opening cans or scratching labels.
If regular polish chips quickly for your lifestyle, switch to gel or dip powder for stronger wear.